Family-owned & operated citrus orchard
On 400 acres in the Borrego Springs area in California’s low desert, in the southeastern part of the state, Seley Ranches is a family-run citrus orchard.
Best known for our Seley Reds, Seley Ranches produces a wide variety of citrus fruit
Each of these varieties is selected to provide the best balance of quality fruit and their ability to flourish in the desert environment and organic farming practices.
Seley Ranches is continually mindful and committed to producing organic citrus of the best quality while maintaining an utmost respect for the environment. Seley Ranches produces its organic citrus with organic fertilizers, integrated pest management and the latest in water conservation practices. In line with our organic theme, we are Vegan friendly and refrain from any use of animal products or by-products.
Grapefruit
Marsh Ruby and Rio Red
Tangerines
Daisy and Minneola
Lemons
Lisbon and Eureka
Seley Ranches is a family-owned citrus orchard located in Southern California's Anza-Borrego Valley
Founded in 1957, by the late Hal Seley, the family is now entering its fourth generation of growers, and a half-century of family farming. Over the years, Seley Ranches has developed a reputation for quality citrus and a loyal customer following; ranging from the annual patrons of our produce stand to the selective markets of Japan, Europe and Australia.
"It’s part of our family. It’s not just a business operation.” -Mike Seley
MEET OUR FAMILY
